Tuesday, September 21, 2010

B. I love Spinach + No Thank You

Weeeee need to go eat burgers again. I miss french fries and perfectly cooked beef. Although I love chicken spinach pasta with all my heart, I think I'm going to take Brandon to lunch sometime soon. I especially miss burgers when I look at:



SPINACH AND ONION RINGS, I think I need to eat here. I've never seen spinach offered as a topping! I'd like that way WAY more then lettuce. I think. Spinach & Burgers = Part of Manda's favorite foods...but perhaps spinach + burger is...not tasty. Maybe I'll test-drive it this weekend.

But anyway, that looks way way tastier then this does, doesn't it?

also from Serious Eats


That, dear readers, is a McDonalds Quarter Pounder with poptarts as a bun. For some reason, it reminds me of KFC's Double Down. But true. You're very right. I think the Krispy Kreme hamburger is worse.


Actually no! I take that back! Maybe if it weren't for the shiny sheen of the layer of grease that coats this bad boy, it'd look pretty tasty. I assume that sweet glaze and dough is supposed to compliment the savory beef...ala bacon and chocolate? Now I'm rather curious. :P If someone ever brought this to me, maybe I'd ask for a bite. Maybe. No guarantees there.

But anyway. We went to Burger King today. We didn't review the whopper. Hahaha. :P

Saturday, September 18, 2010

A. Where to Next? + Manda Guest Blog!

Well. Football Season is here. And being the good fans that we are, Sunday mornings are now dedicated to watching Eagles [and Cowboys GO DALLAS] games...so our blog will probably be slowing down for a bit. I'll compensate by putting other yummy burger things up! :]

So we've already hit the mega-trifecta of Oahu Burger joints: The Counter, Teddy's, and Kua'Aina. Now we'll probably be going to all these smaller restaurants, not so well known but with a reputation for tastiness!

1. Forty Niner Restaurant, Aiea

I've lived in Pearl City/Aiea my entire life, and I have never tried the food at the Forty Niner yet. It's not that the food is bad (it's actually got quite the reputation with the old-timers!), its just...I dunno. I've got plenty of excuses that range from the parking to the fact that it looks so hole-in-the-wall-sketchy. Imagine my surprise when I hear that they supposedly make a pretty good cheeseburger! I actually got scoldings from my grandparents cause I haven't eaten here yet, so if I take Brandon on our usual cheeseburger tasting, then that's two birds with one stone. Win.

2. The Alley Restaurant Bar and Grill, Aiea

One more in Aiea! It makes sense, since we're here all the time anyway. I don't know why didn't do this earlier. But anyway, I always knew Aiea Bowl had its own restaurant, but I've never eaten a meal there. Everyone I know goes here just for the "tasty chicken" so we'll see if they make a good burger as well.

3. I Love Country Café

How many "I Love Country Café" places are left on this island? I know there used to be one at Kahala Mall and there used to be one near Ala Moana, but that one is still closed/closed down cause of the fire a couple years ago! [I cheated. I looked on yelp and apparently, there are a lot.] This one (in the NEX food court) is the only one left that I know of. This burger is supposed to be tasty in that healthy, "local" kinda way. If that means teri-sauce, I know Brandon won't like it (I agree. Teri and cheese...is sorta..like W&M. HAHA). Even if the fries are freaking AMAZING, he'll probably give another teri-burger a...D at best. And I dunno, I have an ominous feeling about teriyaki and this place. Oh well. I want one of those giant slabs of banana bread that they sell at the register.

----------


K those were the 3 main ones I had in mind. More of the Take-Out variety then Gourmet...until I went to Ala Moana last weekend! Brandon and I bought pots and pans from Macy's. I swear, nothing will ever beat their One Day Sale. But anyway,

4. Panya Bistro

Name sounds kinda familiar? Its that Japanese bakery on the Sears side of the mall. Its neighbors with Longs, Victoria's Secret, and Genki sushi! Their baked goods are all nice and flakey. :] It wasn't until I was reading the Ala Moana magazine that I knew about their "hand-crafted" burgers. From the picture, I'm guessing something similar to MOS Burger (I MISSED OUT ON MOS BURGER WHILE I WAS IN TOKYO), a Japanese burger joint.

[THERE USED TO BE A MOS BURGER in Hawaii but I missed it! :(]

K that's all. We went to Teddy's again since our last post, and I swear to the Burger Gods, that that is my favorite burger on this island. So far. ;]



Wednesday, September 1, 2010

#10 Burgers On The Edge, Kapahulu

Burgers On The Edge
Kapahulu


Category: Gourmet Burgers
Menu Item: "The Classic" w/ Cheese
Price: $7.99 + $0.99 Cheese + $2.89 Fries Burger Size: 1/3 lb (~5.3 oz.)
Bun: White
Cheese: Cheddar
Toppings: Lettuce, Tomato, Relish, Pickle

Description:
Part 2 of the custom burger battle is here! Last week I blogged about the awesomeness of "The Counter" and explained its burger building process. This week we find out what Burgers On The Edge is all about. Burgers On The Edge is located on Kapahulu across the parking lot from Safeway which makes finding parking a bit of a hassle. When you finally find parking and walk up to the place, it's actually a really small building with only about 4 tables inside of it. Most of the seating for the restaurant is outside where you pretty much sit on tables beneathe umbrellas, sandwiched on the sidewalk between the parking lot and the main road. However, this wasn't the worst eating environment I've been to and I'm all about the burger anyway.

Where's my burger ballot? =(


Burgers On The Edge is much like The Counter in that you can design your own burger by making a list of the burger patty, cheese, toppings, sauce and bun. However, they got one thing way wrong. There is no burger ballot. Sorry, let me correct myself, there is one. But you don't use it. Instead, they list the steps on the menu screens above the register and one of the workers stands next to you until you decide what you want to eat. The problem with this is that you don't really get to examine everything like you would at The Counter. Instead, you feel rushed to pick things quickly because they'll help whoever is ready first. Not that it mattered to me because I ordered a pre-designed burger called "The Classic" (how original). Like I mentioned last week, my reasoning behind this is that I could build a horrible burger and think this is the worst place ever because of my creation, so instead I decided to play it safe.


Yet another version of "The Classic"

Like I mentioned, there is a checklist for burger building so I grabbed one from the side of the register. Honestly, I can see why they keep it there and don't hand them out. Someone thought they were being clever with naming the ingredient categories things like "SAY CHEESE" and "NICE BUNS", which are actually really lame. Even the pre-built burgers have names like "Jamaican Me Crazy" that'll make you roll your eyes. But anyway, I ordered "The Classic" which was the most basic of cheeseburgers with lettuce, tomato, relish and pickles. I also had two different burger patties to choose from: Wagyu "Kobe Style" Beef or 100% Premium Ground Chuck. When I asked the cashier which was better, he said people were fifty-fifty on it, so I went with the more expensive Kobe burger. Big mistake. I could not taste the burger patty at all. I'm not kidding. It was like eating bread with lettuce, tomato and relish. If I closed my eyes and ate this burger, I would not have even known there was meat in it. The relish killed this burger. The only thing I enjoyed about this meal was the fries, which was also the only decent thing in this place that was better than The Counter.

The only decent part of this meal


Alright, maybe that was a little harsh, so I'll just mention the different categories so you can try and make your own burger. First off, you can choose your beef (Kobe or Chuck) or they also have grilled chicken breast, turkey burger, or veggie burger. Next they have a choice of one cheese from a list of 10 (99 cents for each additional) and a choice of one sauce from a list of 17 (no additional price listed). Next you have a choice of four toppings from a list of 20 (99 cents per additional or $1.25 for avocado) and finally a choice of bun (regular or whole wheat) or lettuce bowl.



Verdict:
This was my third or fourth time eating here and unlike The Counter, this place seems to get worse every time I eat here. The food is expensive, not very filling, and has below average taste. I do not recommend this place at all. If you want the real custom burger experience, head over to The Counter.

Grade: D

Burgers On The Edge
890 Kapahulu Avenue
Honolulu, Hawaii 96816-1429
(808) 737-8866
M-Su 1030AM-9PM